Chocolate Chip & Almond Cookies
350g Plain Flour
200g Butter
200g Sugar
100g Chocolate Chips (You can add more if you like)
100g Chopped Almonds
1 tsp Vanilla Essence
2 eggs
Preheat the oven to 180 degrees Celsius and start by mixing the butter with the sugar till fluffy. Beat the eggs in a separate bowl and add the Vanilla Essence to the eggs. Add this mixture to the butter and sugar, mixing well. Next, add the sieved flour followed by Chocolate Chips and Almonds. Scoop out the cookie dough (about half a heaped tablespoon) onto greased pans and bake for 10 minutes. Cool then enjoy!

